YAMASAN KYOTOUJI
Japanese Rice Cake Mochi - Small Size For Topping of Various Dishes, Vegan,Gluten Free, Additive-Free, Made in Japan, 180g(6.3oz)
Japanese Rice Cake Mochi - Small Size For Topping of Various Dishes, Vegan,Gluten Free, Additive-Free, Made in Japan, 180g(6.3oz)
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It is a mini, bite-sized mochi made by steaming Japanese rice grains and pounding them with a mortar and pestle. It's easy to eat, making it ideal for women and children. For soups and other dishes, simply add it to the dish and boil it for 2-3 minutes. For pizzas or other dishes, it can be cooked with other ingredients just like normal. Enjoy the taste of Japanese mochi with ease.
i love these rice cakes. You can boil them in seeet red bean paste or what i love to do is bake them till they puff up and eat them with sugar. You can also get soy bean powder mix it with white sugar after boiling them and they are great that way too. $14.00 is a bit over priced since you only get about 10 circle rice cakes. It would sell better if it was about $10.00.
I love these. I wish they were the big size. But these will do. I sure Miss living close to Asian stores
When you bake these, they puff up very quickly! Lots of fun for the kids to watch. We had them with red bean paste and they were very good!
The rectangle version is our favorite, but we also like the round ones. I hope they bring back the rectangles soon!
Cute and easy to use
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