Tamagoyaki with Natto Furikake
Ingredients(1 serving)
| Natto Furikake | As needed |
| Eggs | 2 |
| Soy sauce | 1 tsp |
| Salad Oil | As needed |
How to make
| 1 Add soy sauce to egg and mix. |
| 2 Put oil in a frying pan and add beaten eggs. Add you preferred amount of furikake and roll the eggs to complete the dish. |
| 3 Add salt or pepper to taste |
Fluffy eggs combined with the rich umami and savory aroma of natto.
Just add natto furikake to create an irresistibly delicious Japanese omelet.