General Goods

This convenient scale remover comes with a box so it does not scatter and can be easily washed with water. The handle is made of wood for easy gripping, making it easy to use.

Cherry Blossom (Sakura): With a strong sense of maturation imparted by the barrel, both in flavor and aroma, it offers a relatively deep and refreshing taste. Characterized by a fruity and sweet fragrance, it leaves a clear impression of flavor.

Mizunarasutic [Mizunara] - Rich, deep flavour. The flavour is thickened by the addition of floral and honey-like notes. The flavour is relatively floral.

Chestnut flavour with a relatively subdued aroma and a clean impression. Light on the palate, with a sharp aftertaste. Enjoy the aftertaste after drinking.

Handmade Mino Yaki Pottery Collection - Made in Japan

Handmade Mino Yaki Pottery Collection - Made in Japan

Handmade Mino Yaki Pottery Collection - Made in Japan

Handmade Mino Yaki Pottery Collection - Made in Japan

Handmade Mino Yaki Pottery Collection - Made in Japan

Elevate your Japanese tea ritual with this handcrafted 100-prong Bamboo Matcha Tea Whisk, also known as a chasen. Carefully made from a single piece of natural bamboo, this traditional tool is essential for preparing authentic matcha with the perfect consistency and flavor.

The 100 prongs are meticulously carved to create a fine, flexible structure that efficiently aerates and blends the matcha powder into a smooth, frothy tea. The increased number of prongs provides superior whisking power, helping you achieve that desirable, silky foam on top of your tea with minimal effort. Whether you're making usucha (thin matcha) or koicha (thicker matcha), this whisk offers the versatility and control needed for both.

Each whisk is made by skilled Japanese artisans, honoring centuries of tea ceremony tradition. The natural bamboo not only brings aesthetic beauty but also ensures a gentle, non-metallic contact with your tea bowl, preserving the delicate flavor of high-quality matcha.

Perfect for tea ceremony practitioners and matcha enthusiasts alike, this bamboo whisk is an essential addition to your tea toolkit. It pairs beautifully with a matcha bowl (chawan) and matcha scoop (chashaku) for a complete preparation set.

Care instructions are simple: rinse gently with warm water after each use, avoid soap, and allow it to air-dry on a whisk holder (kusenaoshi) to maintain its shape.

Bring a touch of Japanese tradition to your daily routine and enjoy matcha the way it was meant to be—fresh, smooth, and beautifully frothy.

Tono Hinoki is one of the three major Japanese cypresses. This Japanese Hinoki Cutting Board is made from this high-grade wood, Tono Hinoki in Gifu Prefecture. It is light, thin and durable. It is an ideal long-lasting cutting board which has a sense of stability.

Tono Hinoki is one of the three major Japanese cypresses. This Japanese Hinoki Cutting Board is made from this high-grade wood, Tono Hinoki in Gifu Prefecture. It is light, thin and durable. It is an ideal long-lasting cutting board which has a sense of stability.

Tono Hinoki is one of the three major Japanese cypresses. This Japanese Hinoki Cutting Board is made from this high-grade wood, Tono Hinoki in Gifu Prefecture. It is light, thin and durable. It is an ideal long-lasting cutting board which has a sense of stability.