Recipes

Recipes

Green Tea Jelly

by B2C Yamasan on Oct 21 2025
Green Tea Jelly Ingredients (4serving)  5g powdered gelatin 25ml water 300ml hot water 10g green tea leaves 30g granulated sugar Method Brew the green tea and set aside.Soften the powdered gelatin in water. In a bowl, combine the softened gelatin, granulated sugar, and brewed tea, stirring until dissolved. Stir well while cooling, and once it reaches room temperature and thickens, pour into serving containers.Chill until fully set. Serve as is, or garnish with cream or sprinkle with powdered tea, if desired.