Cold Brew Tea

Naturally Refreshing

NO ADDED SUGAR
NATURALLY SMOOTH FLAVOR
ENJOYED HOT OR COLD

Authentic Japanese Cold Brew Tea from Uji, Kyoto

Experience naturally sweet, refreshing Japanese tea carefully selected from Uji, Japan's most famous tea region.

Sencha Green Tea (Loose Leaf) - YAMASAN KYOTOUJI

Why We Love Cold Brew Tea

Around the world, more tea lovers are discovering Japanese cold brew tea as a refreshing way to enjoy authentic tea. At YAMASAN, we carefully select premium teas from Uji, Kyoto that reveal their natural sweetness and rich umami when brewed with cold water.

Naturally smooth taste
Lower bitterness
Refreshing all day
Easy to make
Great for hydration
No added sugar

Experience the Smooth, Naturally Sweet Flavor of Japanese Cold Brew Tea

In Japan, cold brewing (Mizudashi) has long been enjoyed during the warmer months.

The slow extraction highlights the tea's natural sweetness while creating a clean, refreshing finish that pairs perfectly with everyday meals.

Smooth, refreshing, and naturally sweet

Basic Recipe

Add 3g of tea leaves (1 heaped tsp) to 100ml of water and brew in the refrigerator for 1 hour. If you are making a large batch, please brew for 3-6 hours.

For barley tea and oolong tea, brewing for more than 8 hours or overnight will bring out a deeper, richer flavor.

Organic Sencha Green Tea

Endless Ways to Enjoy Cold Brew Tea

Cold Brew Lemon Green Tea

1. Add the tea leaves and lemon slices to the cold water.

2. Refrigerate for 4-6 hours.

3. Strain the tea leaves and enjoy.

Product Used: Organic Sencha Green Tea

Add to cart

Honey Hojicha Cold Brew

1. Add 5g of hojicha tea leaves (about 2 teaspoons) and 500ml of water to a pitcher or bottle.
2. Refrigerate for 3–6 hours to brew.
3. Strain the tea leaves and pour the tea into a glass filled with ice.
4. Add 1–2 teaspoons of honey and stir well.
5. Garnish with a slice of lemon, if desired.

Product Used: Hojicha Tea

Add to cart

Barley Tea Latte

1. Add 1 barley tea bag to 20 fl oz (600ml) of water and brew in the refrigerator for about 8 hours.
2. Remove the tea bag and stir in
3. tablespoons of sugar until dissolved.3. Add 20 fl oz (600ml) of milk and mix well.
4. Serve chilled, or pour over ice for an iced latte.

Product Used: Organic Barley Tea Bags

Add to cart

Berry Matcha Sparkler

1. Add 2g(or 5 Matcha Cubes) of matcha to a shaker or bottle.
2. Pour in 60ml of cold water and shake well until the matcha is fully dissolved.
3. Add your desired amount of strawberry jam and ice to a glass.
4. Pour in 80ml of sparkling water, then gently add the matcha mixture.
5. Stir lightly and enjoy!

Product Used: Ceremonial Grade Uji Matcha ASAGAO

or Freeze-Dried Matcha Cubes

Add Plain Matcha Cubes to Cart

Organic Sencha Green Tea (Loose Leaf)

From $21.99 USD

Organic Sencha Green Tea (Loose Leaf)

From $21.99 USD

Fukamushi Green Tea (Loose Leaf) 80g(2.82)

$19.50 USD

Organic Sencha Green Tea

Less expensive than the local tea shop and much higher quality. I’m happy to finally find the green tea I’ve been looking for.

Organic Sencha Green Tea

Great taste

I've never really liked the taste of green tea but like this much better than any other I've tried .

Fukamushi Green Tea

Flavored tea

I have heard that Sencha is good for our health. This tea is a very good because it is produced by deep steaming, which softens its bitter taste. I always brew it when I want to relax.

Organic Barley Tea

Delicious tea

Delicious tea. It was the first time we had tried ti and we love it. It has a nutty and earthy flavor.

YamaSan Organic Hojicha roasted green tea package with tea leaves and a cup of tea.

Hojicha Tea

About to reorder so i guess this deserves a review.

I started watching. as show on Netflix called Midnight Diner. it's a Japanese show with subtitles. One of the characters talked about this tea and - on a whim - I decided to see what it was all about. This is an excellent tea with a deep smokey flavor. It is one of my favorite breakfast drinks.

Uji Matcha Asagao packaging with green powder on a white background

Ceremonial Grade Uji Matcha ASAGAO

So smooth

One of my absolute favorite matchas! The taste is incredibly smooth and well balanced, very delicate, and tastes amazing in my lattes. No bitterness or astringency at all. I got my husband who normally wasn't into matcha with this Asago, and now we drink probably too many matcha lattes a day. Thank you so much Yamasan!

Ceremonial Grade Matcha Mai

Bright and very strong taste

I’ve been whisking up this Mai matcha for my morning caffeine lately and the first thing that hits you is that incredible green colour. It is a very vibrant emerald shade which is usually a tell tale sign that it is good quality stuff.
I wouldn't claim to be a connoisseur but the quality here is pretty obvious. It mixes into a really smooth froth without much effort at all. The flavour is definitely on the punchy side, so it might be a bit of a shock if you are used to the duller stuff from the supermarket, but it has that deep and earthy richness. While it is undeniably a lovely bit of luxury for a latte or a traditional tea, the price is a bit of a sting for such a small amount. It feels like a treat rather than an everyday drink but if you value that bright colour and a clean taste it’s a nice find.

FAQs

A. Cold brew tea is tea that is slowly steeped in cold water instead of hot water. This method creates a smoother, naturally sweeter flavor with less bitterness and astringency.

A. For most teas, steep for 1–2 hours for a light flavor or 3–6 hours for a richer taste.

A. Yes. Many teas can be brewed overnight in the refrigerator for a deeper flavor.

A. Cold water generally extracts caffeine more slowly than hot water.

A.
Sencha：Light and Refreshing Flavor

Hojicha：Roasted and Smooth Flavor

Matcha：Rich Umami Flavor, Perfect for Lattes

A. Yes! Most Japanese green teas can be brewed 2–3 times. Each infusion will have a slightly lighter flavour, allowing you to enjoy the tea's changing taste and aroma. Simply add fresh cold water and steep again.

A. We recommend enjoying it within 24–48 hours and keeping it refrigerated.

Perfect Pairings

Dorayaki (Japanese Red Bean Pancake)

Dorayaki are soft, slightly chewy texture and a smooth, sweet red bean filling that pairs beautifully with the rich umami and gentle bitterness of matcha.

Shop Now