Organic Barley Tea Bags 30bags

$19.78 USD

$19.78 USD

Product details

Organic Barley Tea

What is MUGICHA (barley tea)?

Mugicha is a tea made from roasted barley, and is loved by many people in Japan as an everyday tea. It has roasty, subtle sweetness, and a refreshing taste that can be enjoyed chilled in the summer and warm in the winter.

It is caffeine-free and contains little tannin, which is the source of bitterness, making it safe for consumption by people of all ages, from children to adults.

This barley tea is made with six-row barley, giving it a refreshing flavor with a pronounced roasted aroma.

Caffeine Free & Vegan, 100% Natural Japanese Tea, Sugar Free 

What is MUGICHA(Barley Tea)?

Delicious and healthy tea for your daily life

Refreshing Taste

Refreshing taste

Our barley tea has a refreshing, nutty aroma and a mild flavor that goes well with a variety of meals.

hot and iced

Delicious both hot and iced

It is refreshing when served chilled, and has a sweeter, more mellow taste when served hot.

Great value

Great value

One tea bag makes 25 fl oz (750ml) of tea, which is about 3 cups of tea per bag, making it a great value.

Healthy and safe

Healthy and safe

It is caffeine and calorie-free, so you can drink it before bed. It is also safe for children and pregnant women.

How to Boil Barley Tea on the Stove

How to Boil Barley Tea on the Stove

1. Add 25 fl oz (750ml) of water and one tea bag to a kettle and bring to a boil.

2. Once boiling, reduce heat to low and simmer for about 5 minutes.

3. Turn off the heat, let it sit for 30 minutes to an hour, then remove the tea bag.

How to brew with cold water

How to brew with cold water

1. Add 33.8 fl oz (1 liter) of water and 1 tea bag to a pitcher.

2. Chill in the refrigerator for about 8 hours.

*Adjust the amount of water to your liking.