Nori Tsukudani Simmered Seaweed Paste 165g(5.8oz)

$17.68 USD

Shipping Times

For international orders shipped from Japan:

  • Orders under $89: Small Packet / ePacket — approx. 15–40 business days
  • Orders over $89: EMS/DHL — approx. 7–10 business days


Delivery times are estimates and may be affected by customs clearance, local carriers, public holidays, or weather conditions.

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Eligibility for Refunds (No Return Required in Most Cases)

Due to high international shipping costs, we generally do not require customers to return items. Instead, we will offer a refund or partial refund upon confirmation of the issue.

We accept refunds only in the following cases:

  • The product arrives damaged, defective, or incorrectly delivered.
  • A refund request is submitted within 7 days of receiving the product.
  • Sufficient evidence (such as photos or videos) is provided upon request.

Please contact us before requesting a refund. Contact

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Q. What if I have an issue with my order?
A. Contact us anytime and we’ll make it right.

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$17.68 USD

Nori Tsukudani – Traditional Japanese Seaweed Paste

Simmered Seaweed Paste

Nori Tsukudani is a traditional Japanese condiment made by slowly simmering seaweed with soy sauce, mirin, and other natural seasonings. The result is a smooth, flavorful paste rich in natural umami—perfect as a rice topping or seasoning for a variety of dishes.

Simmered Seaweed Paste

What Makes It Special

                                      Seaweed あおさ ヒトエグサ

  • Rich Umami: Nori (seaweed) is the only natural food that contains all three major umami elements: glutamic acid, inosinic acid, and guanylic acid.

海苔佃煮 Simmered Seaweed Paste

  • Premium Ingredients: Made with high-quality sea lettuce (Hitoegusa) harvested in Mie Prefecture, Japan.
  • Carefully Cooked: The seaweed is simmered slowly without being finely chopped, preserving its natural flavor and texture.

海苔佃煮 Simmered Seaweed Paste

  • Easy-to-Use: Comes in a handy tube that allows one-handed use—no spoon required!
  • Vegan & Preservative-Free: Made with natural ingredients only.

How to Use

This seaweed paste is incredibly versatile. Here are just a few ways to enjoy it:

Cream Pasta with Simmered Seaweed PasteTakikomi Gohan(Japanese mixed rice)Avocado dip with Simmered Seaweed Paste

  • As a topping for steamed rice
  • Mixed into pasta, udon, or risotto
  • With tofu, natto, or cheese
  • As a dressing for salads or sandwiches
  • Combined with mayonnaise or olive oil for a dipping sauce
  • Blended with wasabi for a spicy umami boost
Flavor & Texture:
Deep umami, mild sweetness, and a soft, smooth texture that melts in your mouth.

Storage

Keep refrigerated after opening. Store away from direct sunlight and high humidity.

⚠ WARNING: This product can expose you to lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information, visit www.P65Warnings.ca.gov.