YAMASAN KYOTOUJI
Dorayaki Japanese Matcha Sweet Bean Paste Pancake, Traditional Japanese Wagashi Sweets, Cute Mini Size, Matcha Candy, Individually Wrapped, Made in Japan 184g(6.49oz)
Dorayaki Japanese Matcha Sweet Bean Paste Pancake, Traditional Japanese Wagashi Sweets, Cute Mini Size, Matcha Candy, Individually Wrapped, Made in Japan 184g(6.49oz)
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Our matcha dorayaki is a fluffy pancake sandwich with homemade sweet matcha paste made from blend of lima bean paste, matcha, and sugar. The matcha used is Uji matcha, a high-quality Japanese brand. Enjoy the gentle sweetness, flavor, and aroma of matcha with matcha dorayaki. Dorayaki is a traditional Japanese confection consisting of sweet bean paste sandwiched between round pancakes. The delicious harmony of the pancakes and sweet bean paste has been loved for over 150 years in Japan.
Dorayaki is a traditional Japanese confection
The name "dorayaki" is believed to be derived from the Japanese word "dora," meaning gong, due to the dessert's resemblance to a gong used in traditional Japanese music.
Dorayaki(snack pies) is not only appreciated for its cute looking but also for its delightful combination of textures and flavors – the soft and slightly chewy pancakes embracing the sweet and velvety filling.
Inspection and Quality Control
Conduct quality inspections to ensure dorayaki meets appearance and condition of individual packaging，ensuring overall product quality.
Cook the pancake batter
Pour the pancake batter into a mold and cook the outside thoroughly and the inside lightly.
Fillings
Spread red bean paste on one side of dorayaki pancake(snack pie). Put a dorayaki pancake on the other side and sandwich the red bean paste.
Packaging
In a factory setting, dorayaki go through an automated packaging system to ensure hygiene and convenient packaging.
Pancakes
Made from eggs, wheat flour, sugar, rice flour and glutinous rice flour, the pancakes are moist, fluffy and have a slightly sweet and fragrant aroma.
These pancakes have a soft texture.
Anko (Sweet Red Bean Paste)
Anko is a sweet paste made by boiling and kneading beans such as red beans and adding sugar. Add sugar to the boiled red beans and knead while heating until the sugar dissolves, then cook down and mix well to complete the mixture.
This sweet paste is indispensable for Japanese wagashi sweets.
How about a scene or arrangement like this?
For Breakfast with Coffee
Sweets for the Event
With Fruit
With Ice Cream or Butter
Customer Reviews
These are little pastries to eat. They are really wonderful in flavor and light. We plan to buy them again soon.
On time. No breakage. Perfect size! Soft, not crunchy.If you want a tasty unique treat, these mini bean sandwichstyle pancake cookies are for you. Great with an afternoon tea. My in-laws were smackin' their lips. Less sweet more treat. Just right!Great homework incentives. Less sweet more treat. Delicious.
These are essentially small stuffed pancakes but not American.The pancake itself reminds me of Asian pound cakes. It is still soft but firm fluff and has a stronger egg base. It's stuffed with with some matcha powder mixed with a sweet bean paste.The result is a tasty sweet dessert. The bean gives the filling a sweetness and pasty texture with the hints of matcha flavoring that blends with the egg pancake when you bit into it.It is a big expensive though. 8 small individual wrapped bites for nearly $2 each. It's good but not something I'd want to splurge on often.
These matcha dorayaki are essentially matcha cream filled pancake cakes. They're not too sweet and not too bland but go well with tea or as a snack. Each one is individually wrapped and super soft. I love matcha flavour so these got gobbled right up. :)If you like the texture of pancakes but also like matcha flavour, these are super yummy and I recommend them!
The pancakes are all individually wrapped. They seemed to be fresh. They were soft with creamy filling. They do taste good, although they were much sweeter than any other Japanese sweets I tried. It is unusualIt is a product of Japan.
