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Sakura sweets and latte recipes
Sakura Chocolate Baked Donuts
Ingredients 1tbsp Sakura Powder/200g Pancake Mix/150mL Milk/1 Egg/10g Unsalted Butter [Topping] 1 Bar of White Chocolate/Sakura Powder As needed
*Pour the batter evenly into the donut mold until it is 3/5th full.
*Bake in a 180°C oven for 17 minutes.
*Allow the donuts to cool and then spread the cherry blossom chocolate on top.
Café Style Hot Sakura Latte
Ingredients (1cup) 1tsp Sakura Powder/250mL Milk/White Chocolate to taste
1.Add the white chocolate, milk, and cherry blossom powder to a small saucepan, stir gently, and heat.
2. Pour into a bowl and it's ready!
Sakura Swiss Roll
2 Eggs/50g Granulated Sugar/45g Cake Flour/7g Sakura Powder/20g Unsalted Butter/30mL Milk/10g Honey [Cream] 165g Heavy Cream/15g Granulated Sugar
*Mix the sakura powder with the flour and sift it before using.
*Bake the batter in a preheated oven at 160°C for about 14 minutes.
*Top with pickled cherry leaves, optional.
Sakura Powder Soda
Ingredients (1 serving):
1 tsp Sakura powder
1–2 tsp sugar or honey (optional, adjust to taste)
150–200 ml sparkling water (chilled)
Ice cubes
Optional: lemon slice or mint for garnish
Recipes for Baking with Matcha Paste
Matcha Cookies
Ingredients (About 20pieces)
Flour: 115g／Unsalted Butter: 60g／Sugar: 50g／Matcha paste: 1tbsp
A. Mix butter and sugar in a bowl until smooth. B. Add the flour and matcha paste to A and knead well. C. Shape into a 2cm diameter log, wrap in plastic wrap and refrigerate for about 1 hour. D. Remove the plastic wrap, cut into 1.5cm pieces and place on a baking tray. E. Bake in a preheated oven at 180℃ for 13 to 15 minutes. Cool it after baking and it's ready.
Matcha Chocolate Gâteau
Ingredients (1 pound cake mold)
White Chocolate: 200g／Heavy Cream: 100ｍL／Egg: 2／Matcha paste: 1 1/2tbsp
A. Melt the white chocolate and add the cream, matcha paste, and eggs in that order, then mix well. B. Pour into the mold and bake in a water bath for about 40 minutes. C. Once baked, let it cool and then refrigerate in the mold. D. Remove from the mold and cut to your desired size.
Matcha Pancakes
Ingredients (1serving)
Pancake mix: 100g／Egg: 1/2／Milk: 75ｍL／Matcha paste: 1tbsp／Toppings (fresh cream, red bean paste, etc.): As you like
Add matcha paste in an amount of about 5-8% of the total amount and follow the instructions on the pancake mix box. Easy and delicious matcha pancakes.
Matcha Pudding
Ingredients (2puddings)
Milk: 200mL／Honey: 1tbsp／Matcha paste: 1tbsp/Powdered gelatin: 3g／Toppings (fresh cream, fruits, etc.): As you like
A. Soak the gelatin powder in hot water. B. Add the milk, honey, and matcha paste to a saucepan and heat over low heat while stirring well. C. When all is mixed, turn off the heat and add A. D. Place in a bowl, chill until it harden, then it's ready.
Recipes for Cooking with Matcha Paste
Chickpea Matcha Rice
Ingredients (2serving)
Rice: 2cup／Boiled chickpea: 100g／A pinch of salt／Dried seaweed: 1／Matcha paste: 2/3tbsp
A. Wash rice, add water, and cook rice with matcha paste, salt, and seaweed. B. When cooked, add chickpeas and steam before serving.
Cod Meuniere with Matcha Sauce
Ingredients (2serving)
Cod fillet: 2／Butter: 20g／Salt: As needed／Pepper: As needed／Potato starch: As needed
[Matcha sauce] Matcha paste：2/3tbsp／Olive oil：2/3tbsp
A. Mix together the ingredients for the [Matcha Sauce]. B. Season the cod with salt and pepper, drain and coat with potato starch. C. Heat butter in a frying pan and cook the cod. D. When the cod is cooked, serve it in a bowl with the [Matcha Sauce] and it's done.
Matcha Cream Pasta
Ingredients (2serving)
Spaghetti: 200g／Onion: 1/4／Prosciutto: 30g／Milk: 200mL／Rice flour: 1tbsp／Butter: 20g／Matcha paste: 1tbsp／Granulated Consommé: 1tsp／A pinch of salt
A. Heat butter in a frying pan and fry the onion until soft and pliant. B. Reduce heat to low, add rice flour and stir fry until no longer powdery, then gradually add milk. C. Add the consommé and matcha paste and once it thickens, add salt to taste. D. Add boiled spaghetti and mix with sauce, then serve and top with prosciutto.
Chicken, Potato and Mushroom Stir-Fry with Matcha
Ingredients (2serving) Chicken: 200g／Potato: 140g／Mushrooms: 40g／Potato starch: 2tbsp／Olive oil: 1tbsp／A pinch of salt／[A(Matcha sauce)] Mirin (Sweet sake): 1 1/2tbsp／Cooking sake: 1 1/2tbsp／Matcha paste: 1 1/2tbsp 180
1.Boil potatoes beforehand. 2.Cut the chicken into pieces and coat with potato starch. 3.Heat olive oil in a frying pan and fry chicken. Once cooked, add the vegetables and stir fry. 4.Combine the ingredients in [A], mix thoroughly, and add salt to taste.
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
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Butterfly Pea Powder 30g
$21.00 USD
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Lemon Juice Powder 40g
$18.00 USD
Unit price per
Lemon Juice Powder 40g
$18.00 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Lemon Juice Powder 40g
$18.00 USD
Unit price per
Lemon Juice Powder 40g
$18.00 USD
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Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Sakura Powder 40g(1.4oz)
$22.58 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Butterfly Pea Powder 30g
$21.00 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per$19.99 USD
Unit price perSweets & Latte recipes with Hojicha powder
Layered Iced Hojicha Latte with Oat Milk
Ingredients(1serving) Hojicha Powder：1tbsp(4g)／Boiling Water：50mL／Oat Milk：150mL／Sugar：To taste／Ice：As needed
1. Add boiling water to hojicha powder and knead well.
2. Add ice and oat milk to a glass and stir gently. Add sugar to taste.
3. Add 1 to 2 and ready!
Hojicha Pound Cake
Ingredients (1 pound cake mold)
Pancake Mix：100g／Hojicha Powder：3tsp(6g)／Sugar：50g／Milk：30ｍL／2Eggs ／Melted Butter：50g
1. Preheat oven to 180°C. 2. Mix all ingredients well except pancake mix and hojicha powder. 3. Add pancake mix and hojicha powder to 2 and mix well. 4. Pour into mold and remove air. 5. Bake at 180℃ for 30-35 min.
Hojicha Pudding
Ingredients (5 Puddings)
Hojicha Powder：2tbsp(8g)／Milk：300ｍL／Sugar：35g／Powdered gelatin：5g
1. Pour water over gelatin to soften it. 2. Heat the milk and dissolve the sugar, then add the hojicha powder and mix. 3. Turn off heat and add gelatin to dissolve. Strain through a colander and dissolve the hojicha powder grains well. 4. Pour into a cup, let cool, then put in the refrigerator to harden and ready.
Hojicha Chiffon Cake
Ingredients (1chiffon cake mold)
4Eggs／Vegetable Oil：3tbsp／Water：70mL／All-purpose flour：75g／Hojicha Powder：2tbsp(8g)／Granulated Sugar：60g／A Pinch of Salt
*Separate eggs into yolks and whites. *The recommended baking time is 30 minutes at 180℃. Preheat the oven before baking. *Allow to cool completely before removing from the mold.
Hojicha Jelly
Ingredients (2servings)
Hojicha Powder：2 1/2tbsp(10g)／Water：300ｍL／Sugar：25g／Powdered gelatin：5g
1. Boil 300mL of water and dissolve the sugar. 2. When sugar is dissolved, turn off heat and add powdered gelatin and dissolve well. 3. Add the hojicha powder to step 2 and mix well to dissolve. 4. Once it has cooled to body temperature, pour it into a cup and chill it in the refrigerator.
*You can top it with cream or mix it with milk to make crushed jelly as you like.
Hot Hojicha Foam Latte
Ingredients(1serving) Hojicha Powder：1tbsp(4g)／Boiling Water：50mL／Milk：150mL／Sugar：8g
1. Warm up milk in a microwave and whip with a mixer for at least 20 seconds.
2. Put hojicha powder, sugar and boiling water in a tea cup and mix well with a spoon.
3. Pour 1 slowly into 2 and ready.
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Pure Matcha Paste 100g(3.52oz)
$17.22 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per
Organic Hojicha Powder
From $17.43 USD
Unit price per
Organic Hojicha Powder
$17.43 USD
Unit price per$19.99 USD
Unit price per✨ Colorful Your Drink, Your Dish, and Your Life🌈
Whether you’re a home baker, a culinary professional, or a matcha lover, Yamasan’s Food Coloring is perfect for decorating desserts, enhancing traditional dishes, or adding a creative flair to seasonal treats.
