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| Garlic miso powder | 2 tsp |
| Rice | 150 g |
| Green onion | 5 g |
| Minced meat | 10 g |
| Butter | 1 piece |
| a pinch of salt |
| 1 Heat the butter in a frying pan over medium heat. |
| 2 Add the rice, minced meat, and green onions, and stir-fry until the meat is cooked and the rice is broken up. |
| 3 Once the rice is separated, add the garlic miso powder and salt, and continue stir-frying. |
| 4 Cook until lightly browned all over, then serve. |
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