Why Cold Brew?
Around the world, more and more tea lovers are discovering cold brew as a refreshing and premium way to enjoy tea.
Three Key Benefits
Cold Brew Tea
1. Smooth and Less Bitter
Cold brewing extracts less caffeine and tannins, which are more easily released at higher temperatures, resulting in a clean, smooth, and refreshing taste.
2. Naturally Sweet and Rich in Umami
As the tea components are slowly extracted over time, the natural sweetness and rich umami flavors become more pronounced.
3. Gentle on the Stomach
Because it contains fewer astringent compounds, cold brew tea is considered easier on the stomach and can be enjoyed comfortably throughout the day.
A Premium Way to Enjoy Japanese Tea
Cold brewing brings out the natural sweetness and umami of carefully selected Japanese teas.
Smooth, refreshing, and naturally sweet
Basic Recipe
Add 3g of tea leaves (1 heaped tsp) to 100ml of water and brew in the refrigerator for 1 hour. If you are making a large batch, please brew for 3-6 hours.
For barley tea and oolong tea, brewing for more than 8 hours or overnight will bring out a deeper, richer flavor.
Endless Ways to Enjoy Cold Brew Tea
Cold Brew Lemon Green Tea
1. Add the tea leaves and lemon slices to the cold water.
2. Refrigerate for 4-6 hours.
3. Strain the tea leaves and enjoy.
Honey Hojicha Cold Brew
1. Add 5g of hojicha tea leaves (about 2 teaspoons) and 500ml of water to a pitcher or bottle.
2. Refrigerate for 3–6 hours to brew.
3. Strain the tea leaves and pour the tea into a glass filled with ice.
4. Add 1–2 teaspoons of honey and stir well.
5. Garnish with a slice of lemon, if desired.
Barley Tea Latte
1. Add 1 barley tea bag to 20 fl oz (600ml) of water and brew in the refrigerator for about 8 hours.
2. Remove the tea bag and stir in 3 tablespoons of sugar until dissolved.
3. Add 20 fl oz (600ml) of milk and mix well.
4. Serve chilled, or pour over ice for an iced latte.
Berry Matcha Sparkler
1. Add 2g of matcha to a shaker or bottle.
2. Pour in 60ml of cold water and shake well until the matcha is fully dissolved.
3. Add your desired amount of strawberry jam and ice to a glass.
4. Pour in 80ml of sparkling water, then gently add the matcha mixture.
5. Stir lightly and enjoy!
Organic Sencha Green Tea (Loose Leaf)
From $21.99 USD
Organic Sencha Green Tea (Loose Leaf)
$21.99 USD
Organic Sencha Green Tea (Loose Leaf)
From $21.99 USD
Organic Sencha Green Tea (Loose Leaf)
$21.99 USD
Organic Sencha Green Tea (Loose Leaf)
From $21.99 USD
Japanese Sencha Green Tea 80g(2.8oz)
$19.49 USD
Japanese Sencha Green Tea 80g(2.8oz)
$19.49 USD
Fukamushi Green Tea (Loose Leaf) 80g(2.82)
$19.50 USD
Fukamushi Green Tea (Loose Leaf) 80g(2.82)
$19.50 USD
FAQs
A. Cold brew tea is tea that is slowly steeped in cold water instead of hot water. This method creates a smoother, naturally sweeter flavor with less bitterness and astringency.
A. For most teas, steep for 1–2 hours for a light flavor or 3–6 hours for a richer taste.
A. Yes. Many teas can be brewed overnight in the refrigerator for a deeper flavor.
A. Cold water generally extracts caffeine more slowly than hot water.
A. Use this text to answer questions in as much detail as possible for your customers.
A. We recommend enjoying it within 24–48 hours and keeping it refrigerated.
Perfect Pairings
Organic Matcha & Hojicha Financiers
Crafted with our best-selling organic matcha and hojicha, these financiers are a perfect match for matcha, hojicha, and delicately sweet sencha.
Dorayaki (Japanese red bean pancake)
Its soft, slightly chewy texture and smooth, sweet red bean filling pair beautifully with the rich umami and gentle bitterness of matcha.
Mochi Candy
Chewy & Moist Jelly Fruit Mochi! The refreshing finish of oolong tea pairs beautifully with the natural sweetness of fruits.
Crispy Roasted Soybeans Snack
Crunchy soybean snacks and simple, unsweetened cold brew tea make a perfect everyday pairing.
