Recipes

Japanese-Style Pilaf with Vegetable Stock
Oyako-don (Chicken and egg rice bowl) with dashi soup stock
Turnip Pickles in Sushi Vinegar with Umeboshi Furikake
Radish Sprouts, tofu and Umeboshi Furikake salad
Pork, Soy Sauce Mayo and Umeboshi furikake Rice Bowl
Grilled chicken breast with mayonnaise and pickled plum
Sanshoku Donburi (chicken, scramble, spinach) with wasabi furikake
Cheese pizza bread with wasabi furikake
Shio Yakisoba with Natto Furikake
Tamagoyaki with Natto Furikake

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